This little piggy went to market, and ended up on my plate.
Yes, I’m a meat eater, though I’m constantly looking for ways to cut back on meat and find stir-fries are a great way to go about it as a little really does go a long way, and they are excellent value for money. Read the rest of this entry »
I find rainbow trout quite alluring, beautifully pink, whether ribbons, slices or steaks, it’s quite delectable. Read the rest of this entry »
This has to be one of my favourite discoveries in my culinary challenge thus far: simple, wholesome, delicious and QUICK! Read the rest of this entry »
Hello, my name is Matt Allison.
In 2010 I committed myself to cooking all 60 of Jamie Oliver’s “20 minute meals” in under 90 days, documenting them as I went along.
The challenge has long since completed, but the blog remains active as a resource to Jamie’s iPhone apps.
If you need to contact me you can do so on matt(at)imnojamieoliver(dot)com
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